Printed with the permission of the Alpine Avalanche I’ve been on a baking kick lately and I can’t decide if that’s a good thing or a bad thing. It’s a great feeling to be baking again after a year-long hiatus … Continue reading Bake these muffins and watch them magically disappear
Printed with the permission of the Alpine Avalanche Back in 1996, Gus Billing began gifting his loved ones with homemade, handmade goodies. He picked pecans from the large trees in the yard of his Fort Davis family home, and began … Continue reading Davis Mountain Nut Company is a Fort Davis Treat
Time for some “real talk” here… and by “real talk,” I mean I’m not limited to a word count or subject matter because this is straight-up bloggy, not newspapery. There might even be a typo or two. Plus I just … Continue reading Caffeine and cookies on a Thursday afternoon…
Because Food is What I Do 