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Because Food is What I Do

I chop. I dice. I simmer. I sauté. I grow. I roast. I broil. I fry. I burn. I learn. I cook. I win. I lose. I drink. I eat. I write. I love. But it's not about me.

Tag: Village Farms Greenhouses

Savoring West Texas3 Comments

Canning tomatoes… it’s easier than you think

August 30, 2018October 4, 2018 Krysta Johns

In the last few weeks, we’ve had in our kitchen 40 pounds of roasted Hatch chiles and 11 pounds of Mini San Marzano tomatoes. I’ve found that I can eat tomatoes and roasted chiles on just about anything. Our freezer … Continue reading Canning tomatoes… it’s easier than you think

Savoring West Texas1 Comment

Locally grown tomatoes, all year long, at Village Farms Greenhouses

August 9, 2018October 4, 2018 Krysta Johns

Last year, I had one lonely tomato plant in my care. In years past, I’ve grown tomatoes easily and had more than I knew what to do with… last year, my lone plant produced four small fruit that split before … Continue reading Locally grown tomatoes, all year long, at Village Farms Greenhouses

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