[[PRINTED WITH THE PERMISSION OF THE ALPINE AVALANCHE]] Pie. I love pie. But to be honest, I don’t make pie. I bake cookies, cakes, cupcakes, cobblers, bars… pretty much everything but pie. Why not pie? Because making a homemade crust … Continue reading Just in time for the holidays… homemade pie crust!
PRINTED WITH THE PERMISSION OF THE ALPINE AVALANCHE http://www.alpineavalanche.com Saturday evening, we attended the Marfa premier of the film, “Agave is Life” at the Crowley Theater. The event was underwritten by the Chihuahuan Desert Research Institute, and we were … Continue reading Agave and chocolate and mezcal… oh, my!
So, here’s the deal… I’m gonna keep this short and sweet. It’s already my bed time (even though I took an excessively long nap this afternoon) and since this recipe is SO simple, there’s no need for me to over-talk … Continue reading Short and sweet… I’ve got cookies to eat.
(Pardon me if I ramble a little, but I just infused my bloodstream with caffeine AND sugar probably way too late in the day. I’ll regret it at 1 a.m. when I’m still wide awake. Oh well, it was delicious. … Continue reading I scream, you scream, BUT I scream LOUDER because I HAVE COFFEE ICE CREAM!
I subscribe to all sorts of recipe-of-the-day emails for inspiration in my daily mealtime adventures. Today, I got an email for Spicy Chipotle Shrimp Salad. I clicked on the link, and was greeted by a photo very much like one … Continue reading Krysta Likes Her Shrimp Spicy.
Because Food is What I Do 