It seems like “waffling” is all the rage these days. And by “waffling,” I mean putting things other than waffle batter in waffle irons to cook. I often see things that folks waffle and it makes me think, “Why didn’t … Continue reading To waffle, or not to waffle? That is the question…
Printed with permission of the Alpine Avalanche – Aug. 10, 2017 UPDATE 02/2018: I’m very sad to report that the bakery is closed. It was my weekend go-to when I didn’t feel like cooking breakfast and/or wanted to grab something … Continue reading Check out the Smallest Bakery West of the Pecos… Sweet and Savory Bakery!
Printed with the permission of the Alpine Avalanche Not long ago, a friend shared a photo on social media of a plate of enchiladas from Alicia’s Burrito Place, a restaurant I’d never heard of yet passed by regularly on our … Continue reading Alicia’s Burrito Place… an Alpine favorite for six decades
(Printed with the permission of the Alpine Avalanche) You can’t cruise through Fort Davis without seeing the beautiful Hotel Limpia sitting on nearly three acres in the heart of downtown, with its lush patio and sturdy two-story stone building. The … Continue reading The Porch at Hotel Limpia in Fort Davis
Reprinted with the permission of the Alpine Avalanche Newspaper – http://www.alpineavalanche.com It all started back in 1842 when a young Belgian boy named Anton Diedrick witnessed a murder. He was drugged and shanghaied by the murderers, and when he awoke, … Continue reading All the locals go to Poco Mexico Café in Fort Davis
PRINTED WITH THE PERMISSION OF THE ALPINE AVALANCHE One Sunday morning not too long ago, my husband and I decided to go try out Buns ‘n Roses Café and Flower Shop in Marfa. I was the lucky winner of a … Continue reading Buns N’ Roses – a one stop shop for food and flowers
I subscribe to all sorts of recipe-of-the-day emails for inspiration in my daily mealtime adventures. Today, I got an email for Spicy Chipotle Shrimp Salad. I clicked on the link, and was greeted by a photo very much like one … Continue reading Krysta Likes Her Shrimp Spicy.
Because Food is What I Do 